Family Cookie Workshop: Bake, Freeze & Share

This workshop is built for families who enjoy baking together. You will learn core cookie dough types including chewy, crisp, soft-batch, and shortbread. Lessons demonstrate how butter temperature, sugar type, and mixing affect final texture. You’ll see portioning techniques with and without tools. Modules cover drop cookies, slice-and-bake logs, and cookie bars. You will learn how to set up a cookie baking day that produces large batches for freezing. Troubleshooting advice helps fix spreading, burning, or underbaked centers. You’ll also receive gift-packaging ideas for holidays or school events. Kid-friendly steps ensure younger helpers can safely participate. By the end, you’ll have a repeatable cookie-baking routine for year-round use.

Format: Video sessions, recipe PDFs, freezer labels, gifting templates.
Duration: 3 hours
What You’ll Learn: Dough fundamentals, portioning, freezing, troubleshooting, gifting.
Target Audience: Families, casual bakers, holiday planners.